thai basil eggplant recipe

There, vegetarian monks regularly prepare eggplant with fresh basil and chile peppers. Thai bird chilies whole (optional) red chili flakes (to taste) Directions: Cut eggplant into 1 inch pieces. Course dinner, lunch, Main Course. Vegan and gluten-free, goes well with rice! Servings 6 servings. (Love basil, but I’d be making it without the fish sauce because that stuff is… pungent. If you’re interested in Asian cuisine, try my Teriyaki Tofu, Spicy Miso Ramen, Thai Green Curry, or Chinese Smashed Cucumbers. Ingredients . Stir fried ground tofu with garlic, ginger, and veggies in a spicy, savory soy sauce! We also tested the recipe with chicken (boneless, skinless thighs), which worked well. Servings 2. Changed Kalyn’s salad recipe a little because there were already eggplant in our warm dish. Thai basil adds a very fresh flavor to this vegan, gluten free and delicious stir fry eggplant recipe. Stir Fried Thai Basil with Tofu and Eggplant Thai people migrated south from China approximately 4,000 years ago. This Thai Basil Eggplant is so incredibly delicious. Calories 270 kcal. See more ideas about Recipes, Thai basil, Basil recipes. Got these recipes from ThaiTable and Kalyn’s Kitchen. Jun 11, 2019 - Explore D's board "Thai Basil Recipes", followed by 163 people on Pinterest. Ingredients. Cook Time 10 mins. Thai Recipes. Stir. An excellent side dish. Almost all of the water should be evaporated. Most recipes typically use ground pork instead of ground turkey, but it leaves out the Thai basil (which is the point of your recipe). Continue to cook if eggplant is not done to your liking. Add tomatoes, basil, and chile peppers. Apr 20, 2020 - Ingredients 1 large Italian eggplant , or 2 medium Japanese or Chinese eggplants 1 green bell pepper , thinly sliced 1 red bell pepper , thinly sliced 1 yellow bell pepper , thinly sliced 1 white onion , halved and thinly sliced 14 oz firm tofu, block 2 cloves garlic , … Cuisine Asian, Thai. This eggplant recipe makes a terrific side dish that can easily be made vegetarian by swapping out the fish sauce for soy sauce. 1x 2x 3x. You can adjust the the spice level from mild to spicy hot. Add basil and … Thai Basil Eggplant. Video. Pat the eggplant dry with paper towels and shake off any excess salt. Basil leaves, chiffonade. This improves its texture and allows for soaking up that all curry goodness. Reduce heat to medium. This is hands-down one of my all-time favorite Thai dishes and it’s extremely simple to make! Add eggplant and stir. Cuisine Thai. Apr 27, 2019 - Eggplant tossed in a sweet and salty sauce, this Thai Basil Eggplant is a delicious way to enjoy eggplants. Thai Red Curry Sauce: 2 tablespoons peanut oil. The accompanying recipe originated in a Buddhist monastery in the countryside outside Bangkok. Haha) Also, I have a feeling that if you grilled the eggplant in the oven (or used your air fryer? Everything you could ever want wrapped into one perfect Asian dish. Add whatever fresh vegetables are available in your area. I toss in chickpeas sans tofu when I’m short on time. It works with any type of eggplant, whatever is fresh and available where you live. Eggplant is delicious on the grill, and this recipe makes it even better with the use of a Thai-inspired marinade. Either way, yours sounds good too! Thai Spiced Eggplant, heated, recipe follows. Place a large nonstick skillet over medium-high heat with 2 tbsp vegetable oil. Serve over noodles. A simple sauce, eggplant, onions, peppers, and Thai basil come together quickly to make a delicious vegan side dish or main meal dish when served over rice, noodles The key to this recipe is Thai Red Curry Sauce, heated, recipe follows. There is another, significantly different herb called holy basil that is also much loved in Thailand, and it has purple leaves and is incredibly aromatic. Add broth mixture; cook and stir until bubbly. Eggplant is a staple of the Thai diet, and, cooked fast and hot in a wok or skillet, lends itself beautifully to spicy treatments. Adapted from Rachael Ray s 30-Minute Meals Veggie Meals. Went all “Thai” themed and made Thai Basil Eggplant and Thai style grilled spicy Zucchini Salad. Grilling is an age-old tradition in Thailand, with amazing marinade concoctions that make for taste-inspiring meals -- and this eggplant is no exception. 5 from 28 votes. Thai-style Eggplant stir-fry with Basil and Chili garlic sauce (Pad Prik Pao Ma Keua Praw) is soft, spicy and a little sweet vegan recipe. May 14, 2017 - I don’t mean to gloat, but I do think I’ve perfected this dish! Prep Time 5 mins. Saute and season lightly with salt. Prep Time 10 mins. A couple months ago I walked into a small asian grocery store by my place and found a fantastic price on eggplant and on sweet basil (also known as Thai basil) and decided to try and recreate this meal on my own. Ingredients . Course Main Course. Because of that, Thai cuisine is influenced by Chinese methods like stir frying. It’s salty, savoury, slightly sweet, spicy, chewy, and creamy. Thai Basil Eggplant. Add fish sauce and sugar. Print Recipe Pin Recipe. You can also adjust the spice level in this eggplant recipe, taking it anywhere from mild to spicy hot, according to your liking. Once the oil is hot, add the chopped eggplant and cook, tossing occasionally, until charred in places, about 4 to 5 minutes. Register a new .COM for just $9.99 for the first year and get everything you need to make your mark online — website builder, hosting, email, and more. After a quick Pinterest search I found a pretty great Thai Basil Beef recipe, made a couple of modifications and added eggplant. If going for tofu (pictured here), press it for about 30 minutes, then bake for 20 minutes. Keep the lid closed until the eggplant is cooked, about 5 minutes. Add a cup of water and cover the pan. Feb 25, 2013 - Get your own corner of the Web for less! Cook and stir 2 minutes more. First, choose chickpeas or baked tofu to include in the recipe. I really hope you’ll give this recipe a try! Try this easy and fast recipe for vegetarian Thai basil tofu stir fry aka Tofu Pad Krapow. Heat a large pan/wok with 1 Tbs of canola oil and add cut eggplant. When eggplant is almost cooked to desired texture (5-7 minutes), push to … How to Make Thai Red Curry with Eggplant and Sweet Peppers. A simple eggplant recipe that is aromatic and flavorful. They are pretty easy to make. Add eggplant and cook for 2 to 3 minutes or until just starting to brown, stirring frequently. Print Recipe Pin Recipe. Cook Time 25 mins. Eggplant is a "meaty" vegetable; that is, it makes a great meat substitute and Thai Spicy Eggplant with Sweet Basil This home-cooked meal probably contains less fat and fewer calories than most carry-outs, and preparing it takes no longer than a pick-up trip to a restaurant. Thai Eggplant stir-fry with Basil and Chili garlic sauce (Pad Prik Pao Ma Keua Praw) is soft, spicy and a little sweet recipe. T he Thai basil situation can be a bit confusing.The herb known specifically as Thai basil, which is what I’ve used in this dish, has purplish stems and green leaves.

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